Tuesday, August 31, 2010

CWI Cake


I was fortunate enough to do a cake and cupcakes for the College of Western Idaho.  Both tiers are chocolate fudge cake with a whipped ding dong filling, chocolate frosting and finished in fondant.  The cupcakes are also chocolate with a whipped ding dong filling and frosted in buttercream.  Also, to be placed on top are a sculpted woman and podium, but it is best to only place those once.   I tried very hard to match the green, yellow, and red to the official colors of the college, and they are amazingly close.  Thanks to the college for letting me be a part of their celebration.

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